Chili Veg and Chili Chicken burger: The Chili Veg burger consists of a delicious vegetable patty made with an assortment of vegetables – carrot, peas, French beans, potato and cabbage flavor. The Chili Non-Veg burger features a sumptuous grilled chicken patty cooked with garlic, green and capsicum. The patties in both the burgers are spiced up with a hot chili sauce made with red chilies, tomato, onion, garlic, pepper, soy sauce and vinegar, then drizzled with shredded onions and packed in a lightly toasted bun. Both the burgers are also available with a choice of adding an extra patty to 'double-up the taste'.
Orange Fizz: A refreshing tangy beverage with flavors of Mandarin and a hint of Red Chili to beat the heat this summer.
"We are excited to bring the new Chili burgers and Orange Fizz to our customers in North and East of India. Our goal is to provide value with the highest quality experience to our customers by offering hot, fresh, great-tasting food.
Robert Hunghanfoo, Head, CPRL (Connaught Plaza Restaurants Pvt. Ltd. operates McDonald's restaurants in North and East India) said that as part of its commitment to quality and safety in the current times, McDonald's has introduced nearly 50-plus process changes to ensure a safe dine-in, delivery and take away experience to its customers. He added that these actions are guided by McDonald's core commitments of quality, service and cleanliness to our customers, which become even more relevant in these challenging times..
The Chili range will be available for a limited time in the McDonald's menu and will provide new excitement to the customers at affordable prices.
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